Organic Select Bag

An assorted selection of 8-9 types of organic vegetables for 2-4 people. Contents vary each week according to season and availability. It is a more selective, easy-cook bag, often with some salad items, but which which will never contain potatoes, carrots, onions, beetroot, swede, kale or cabbages. Please note, last minute substitutions are possible.

Box contents

Aubergine

Cauliflower

Cherry Tomatoes on the Vine

Courgettes

Red Peppers

Scillian Verdelli Lemons

Spinach

Spring Onions